Here's a simple and delicious steak sauce recipe that you can make at home:
Ingredients:
- 1/2 cup ketchup
- 2 tablespoons Worcestershire sauce
- 2 tablespoons soy sauce
- 2 tablespoons Dijon mustard
- 2 tablespoons brown sugar (adjust to taste)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- Pinch of salt (if needed)
Instructions:
- In a small saucepan, combine all the ingredients: ketchup, Worcestershire sauce, soy sauce, Dijon mustard, brown sugar, garlic powder, onion powder, and black pepper.
- Cook the sauce over low to medium heat, stirring constantly, until the ingredients are well combined, and the sauce begins to thicken slightly. This usually takes around 5-7 minutes.
- Taste the sauce and adjust the seasoning to your preference. If you want it sweeter, add more brown sugar; if you prefer it saltier, add a pinch of salt.
- Once the sauce has reached your desired consistency and flavor, remove it from the heat and let it cool down for a few minutes.
- Transfer the sauce to a jar or airtight container, and it's ready to serve!
This homemade steak sauce goes wonderfully with grilled or pan-seared steaks, burgers, and other grilled meats. You can store any leftover sauce in the refrigerator for up to a week.
Feel free to customize the recipe to your liking by adding other ingredients like hot sauce, balsamic vinegar, or minced onions for extra flavor and texture. Enjoy!
